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Radical Farm
Animals, Food and Our Future
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As a species, we have perhaps never been so confused about what to eat. The ethical, environmental, and health-related impacts of our diets are hot topics of discussion, with plant-based lifestyles often touted as the best way forward. But what...
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Favorite Seafood Traditions and More!
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In this second volume of Annette’s Love Inspired Recipes, Annette Cruz is back with a mouth-watering array of original recipes! Volume 2 presents seafood-forward recipes that are easy to follow and delicious to make. Many of these recipes are...
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Cooking Compassion
Fueling Minds, Feeding Hearts
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Make food your happy place. This cookbook was designed for everyone, from the new cook to the seasoned chef. Readers will find over 80 culturally rich recipes to tantalize taste buds. “Cooking Compassion” spotlights the role of eating for...
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A Cottage Flower
Embracing the Simple Pleasures of Home & Garden
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In a cottage flower, we are reminded of the transformative power of nature and the art of finding joy in life’s simplest pleasures. A philosophy that weaves the garden’s beauty into the fabric of daily life, offering inspiration to create a home...
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Sammy's Cottage Kitchen
Prairie Proud
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Where can you find prairie comfort food with a healthy dose of European flair, a hint of Asian spice, and a South American kick? There’s only one place: Sammy’s Cottage Kitchen. This is a cookbook like no other. In this volume, Sandra “Sammy”...
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Gail's Famous Fudge
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Fudge is a sweet treat for the whole family to enjoy together. Serving as a collection of 25 delectable recipes, Gail’s Famous Fudge presents fudge for every flavor and every occasion. For those who have dabbled in making fudge, this cookbook...
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Feast on Adventure
Lightweight, scrumptious recipes for the outdoor enthusiast. Just add water. Scenic views optional.
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Good food can be lightweight, convenient and delicious! Feast on Adventure guides you through the world of freeze-dried, dehydrated, and instant foods. Learn how to dream up meals for your own adventures, or choose from over 40 field-tested,...
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Paprika, Poppy seed, Pot Cheese
My Hungarian Food Memoire and More
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Food connects us to our roots. It summons memories of days long ago and brings history to life in our homes. With the right recipe, anyone can become a time traveler. In Paprika, Poppyseed, Pot Cheese, chef Linda Galenzoski shares her favorite...
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Conscious Living
A collection of wholesome, plant-based and gluten-free recipes to nourish your mind, body and soul
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Conscious Living: A collection of wholesome, plant-based and gluten-free recipes to nourish your mind, body and soul is much more than a cookbook filled with healthy, nutrient-dense, and delicious plant-based foods. It is also about creating a...
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I'm Not Crazy, I'm Celiac
Gluten-Free/Low-Fodmap Cookbook
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After receiving a celiac disease diagnosis in her late thirties, author Lynda Board knows the difficulties of implementing a celiac-safe, reliable, gluten-free diet. People who don’t understand celiac disease thought she was crazy when eating out...
